8/2/2023 0 Comments Honey viscosityTherefore, we’ve shown that corn syrup and honey have a higher viscosity (or are more viscous) than water and cooking oil. In our experiment, the marbles took longer to sink when dropped into the jars filled with corn syrup and honey than they did when dropped into the jars filled with water and cooking oil. The experimental shear rate range employed in present work was. The more viscous (or thick) a liquid is, the longer it will take for an object to move through the liquid. The honeys viscosity was determined taking into account temperatures that ranged from 755C. Viscosity can also be thought of as a measure of how “thick” a liquid is. Liquids that have a HIGH viscosity flow slowly (ie. water, rubbing alcohol, and vegetable oil). Liquids that have a LOW viscosity flow quickly (ie. Viscosity depends on the size and shape of the particles that make the liquid, as well as the attraction between the particles. Viscosity is a liquid’s resistance to flowing. Their viscosity varied between 1.76 and 252.6 Pa.s according to the kind of honey and the temperature of. The question answered in this experiment is: how does the consistency of a liquid impact how long it will take for a marble to sink in a jar of that liquid? A unique property of liquids is something called viscosity. All the honeys exhibited Newtonian behavior. Watch the Viscosity of Liquids Science Experiment Step by Step Instructions How Does the Science Experiment Work? The study was divided into two sets of magnetic. 25, 2016 0 likes 1,033 views Download Now Download to read offline Engineering Design an experiment plan in measurement to find the viscosity of honey. Therefore the particles are strongly bonded in honey than water. The honey samples were exposed to magnetic fields of the permanent magnets for six hours at room temperature. Viscosity of Liquids Science Experiment Video Tutorial The honey has more strong intermolecular attractive forces than water. ![]() It also contains ideas on how you can expand on the experiment. ![]() ![]() Was your hypothesis correct? Do you know why some marbles sink to the bottom of the jar quickly and some marbles sink to the bottle of the jar slowly?įind out the answer in the how does this experiment work section below. You’ll notice right away that the marble behaves differently in each jar. Drop one marble at a time and observe what happens to the marble when it enters the liquid. Step 2 – Carefully drop one marble into each jar. Honey has a rather high viscosity at low shear (although not high enough to prevent it from running out of the jar) and, because it is Newtonian, it retains this viscosity as more shear is applied with the spoon.
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